Cost Reductions in Papua New Guinea

Cost Reductions in Papua New Guinea

A leading Australasian food manufacturer responsible for numerous household brands engaged Charles Kendall Australia to analyse expenditure and identify cost-base reduction opportunities across its manufacturing operations in Papua New Guinea.

Appointed to conduct a spend analytics and supplier management study, Charles Kendall Australia;

  • identified 26 cost-base reduction opportunities delivering an estimated 7-15% reduction in annual expenditure;
  • categorised savings into quick wins, medium-term gains and strategic savings;
  • determined the required resources and offered recommendations to realise these savings and achieve further gains in procurement efficiency; and
  • delivered a detailed scoping report to GFI’s Chief Procurement Officer with implementation activities already being planned.
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